Danec S.A. makes its line of fats available to its customers for the production of bread, cookies, etc. and their margarines for making puff pastries, cakes, pastry decoration creams and other bakery products.
Each type of bakery or pastry product requires a special fat or margarine in its formulation and for each of them we have a suitable solution.
- Excellent for pasting in the production of puff pastry.
- Half puff pastry.
- Croissant type bread.
- Excellent for making cakes.
- Large volume cakes.
- Excellent crumb.
- Very good for the production of totally white, fluffy and long-life pastry creams.